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Baking | Tribute to The Queen of All Daring Bakers, Lis … and Savoury Phyllo Chicken Pot Pies #tributetolis #daringbakers
Fun and light, these Savoury Phyllo Chicken Pot Pies are crisp and rustic! You can assemble them ahead of time, and bake them before serving ... and a tribute to the Queen of…
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Chocolate Cake & Coffee Patisserie Cream Trifles … a coffee high!
We loved these Chocolate Cake & Coffee Patisserie Cream Trifles too. LOVED! Deep coffee flavours, great pairing with chocolate, nice play of textures. The cake cubes soaked in a coffee syrup. A swirl…
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Blog Feature | World Photography Day … the Google+ Way {August 19, 2013, Mumbai}
Google was celebrating World Photography Day in Mumbai, the city of dreams. My world is dominated by the moments that I capture. I have a million pictures that I love to look at,…
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Blogger’s Table | Varq, Taj Mahal Hotel, New Delhi … traditional Indian cuisine with a modern twist
A special meet at Varq, the award winning modern Indian gourmet fine dining restaurant at the Taj Mahal Hotel, New Delhi. 'Varq' refers to the beaten gold / silver edible leaf which adorns…
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Tom Alter & Anandini Himalaya Tea … when poetry & tea created magic in Lutyens Delhi
If you thought it couldn't get any better, hang on! It certainly did. Thespian actor and poet, Tom Alter, a name we grew up with, who played many a 'sahib' in Indian films…
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David Rocco, an Italian with a disarming smile. Of course he’s a chef too!
This Italian food guru was at the mercy of a bunch of women food bloggers to "Celebrate the Exquisite Flavors of Italy at ITC Maurya". David Rocco is such a good sport!!