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Cooking | Lamb Chops with Red Wine… deep, delicious holiday flavours with Big Banyan Wines
These Lamb Chops with Red Wine turned out to be the best I've ever made. Rosemary, garlic, and a limited edition Shiraz from Big Banyan Wines came together ever so beautifully to create…
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Smoky Baked Mushroom Cheese Dip with #bigbanyanwines for the holidays
Smoky Baked Mushroom Cheese Dip is a definite crowd pleaser, and a great addition to the holiday table. Smoky Gouda, wine simmered mushrooms, garlic and fresh thyme make one of the best cheesy…
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Baking | Smoked Eggplant Walnut Truffle Dip – earthy, rustic, nutty & delicious
Eggplant Walnut Smoked Truffle Dip...earthy, rustic, nutty, slightly tangy, creamy, smoky delicious. Play around with ingredients to suit your palette. That's the beauty of dips.
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Chicken Jalfrezi … a quick version of the Indo-Chinese stir fry curry
This Chicken Jalfrezi made essentially with peppers, green chilies, onions and tomatoes gets a delicious twist of taste with coconut milk. If you like a thick hearty curry which is a quick and…
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FoodTalk | Terra Chips … Exotic vegetable chips in a bag! 2 dips too #TERRAadventures
When you have vegetables this crisp, rustic and earthy with flavours that explode in your mouth, you know Terra Chips have got it right #TERRAadventures
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Tea Rose Chocolate Truffles … let’s talk about tea
Tea Rose Chocolate Truffles, simple chocolate goodness with a few of my favourite things. Chocolate, single cream and Mountain Rose Tea from Teabox, so you can well imagine the lilting flavours it added…
