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Multigrain Granola … breakfast o’clock!
Full of fibre, crisp, sweet, buttery too, this Multigrain Granola is sure to please! You can always substitute the butter for oil, and play around with different grains and nuts. Go ahead, make…
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Eggless Almond Honey Wholegrain Cookies … #comfortfood
Eggless Almond Honey Wholegrain Cookies offer deep delicious butterscotch flavour thanks to the brown sugar and butter. Almond meal adds interesting taste, and chocolate chips are thrown in to make another quintessential chocolate…
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Double Chocolate Mousse Cookies … #baketogether
Twice baked 'Double Chocolate Mousse Cookies' for #baketogether. They were delicious and very chocolaty; a big hit at home! I did two versions, one with a bittersweet filling, and another with wholewheat oat…
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Peach, Plum & Apricot Streusel Crumble … Fine Cooking In Season
Peach, Plum & Apricot Streusel Crumble. The colours, the flavours, the charm of stone fruit ... always like a dream. The crumble was addictive and difficult to keep away from. Add to it…
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Thick, Chewy Granola Bars … you left us smitten!
“Nothing great was ever achieved without enthusiasm.” Ralph Waldo Emerson A visit to Smitten Kitten always leaves me enamoured and charmed. Deb’s always got something that holds my attention. It’s often simple comfort…
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Chocolate chip, Cranberry & Walnut Sconies (Scones+Cookies=Sconies) … we l♥v them!
“Sometimes me think what is love, and then me think love is what last cookie is for. Me give up the last cookie for you.” Cookie Monster I love making cookies, and I…
