GLUTEN FREE
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3 Ingredient Most Delicious Chocolate Pudding … old school comfort
3 Ingredient Chocolate Pudding... Rich, deeply delicious, satiny smooth and ever so easy, anyone can stir this up in a matter of minutes. Nothing can comfort the soul like a good indulgent old school chocolate pudding.
- BAKING, BREAKFAST, CAKES, CUPCAKES/MUFFINS, DESSERTS, EGGLESS, GLUTEN FREE, PASTRY/SMALL CAKES, VEGAN, VEGETARIAN
Delicious Chickpea Chocolate Chip Mug Cake… literally a hug in a mug!
This is a perfect breakfast and dessert - it's clean on the palate, is gluten free, uses simple ingredients and tastes SO GOOD! Easily made vegan by using maple syrup, it's a recipe you can experiment with, a dessert your kids will love.
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Quick Simple Delicious Broccoli Walnut Soup
This large mug of Broccoli Walnut Soup is everything - requires only staple pantry ingredients, is quick, fuss free, healthy, easily adaptable, can easily go vegan ... literally a hug in a mug for winter!
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Fudgy Eggless Chocolate Brownies… Joyeux Noël
6 ingredient, indulgent, one bowl, festive and so special! Small batch brownies are always fun and these are no exception. They come together in minutes and each bite is deep, delicious, fudgy and satisfying. Make sure you use good quality ingredients to enjoy these.
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Two Ingredient Mascarpone from scratch, the joy of small things
Two Ingredient Mascarpone from scratch ... why buy expensive tubs of mascarpone when all you need is two staple ingredients and a little planning, oops time! This recipe is truly the joy of small things. It reminds you how so little can yield so much!
- DESSERTS, BAKING, BROWNIES & TRAY BAKES, CAKES, CAVITY CAKES, CHEESECAKE, DESSERTS with JELLY, EGGLESS, GLUTEN FREE, LAYER CAKES, PASTRY/SMALL CAKES, PUDDINGS, MOUSSE, TEA CAKES, VEGETARIAN
Top 10 Eggless Dessert Recipes – eggless cakes & more!
From eggless cakes, eggless layer cakes, eggless baked cheesecakes and loads in between, I have come to look at baking with new eyes. As the pandemic took over the world, requests for eggless recipes grew and that was a definite sign for me. Now my desserts are totally egg free, look quite pretty {IMHO} and are vegetarian as well.